Cinnamon Bread French Toast
Brunch idea with very little ingredients
Equipment
- 1 Pan
Ingredients
- 1 tsp butter
- 1/3 cup milk
- 2 eggs extra large
- 4 slices cinnamon bread
- 2 Tbsp maple syrup
Instructions
- Heat up your pan to medium low heat.
- In a large flat bowl, mix the eggs and milk together. Then soak each bread slice (one at a time) on both sides.
- Add a little butter to your pan and cook your soaked bread slice on both sides until golden brown. It's better to cook longer on low heat so the mixture cooks on the inside and the outside doesn't burn.
- Serve with a drizzle of real maple syrup on top.
